Description
ICUMSA 45 sugar is a high-purity white sugar commonly used in various industries, particularly in food and beverage production. Here are some key details about it:
What is ICUMSA 45 Sugar?
- ICUMSA: The International Commission for Uniform Methods of Sugar Analysis (ICUMSA) sets standards for measuring sugar purity. The lower the ICUMSA number, the purer the sugar.
- Purity: ICUMSA 45 sugar typically has a purity level of at least 99.7%, making it ideal for products requiring high sweetness and minimal impurities.
- Applications: It’s widely used in food processing, baking, beverages, and pharmaceuticals.
Characteristics:
- Appearance: Bright white granules
- Taste: Sweet, with no off-flavors
- Solubility: Highly soluble in water
Benefits:
- Versatility: Suitable for a variety of culinary and industrial applications.
- Consistency: Provides a reliable sweetness level, essential for recipe formulation.
If you have specific questions or need more details about sourcing or using ICUMSA 45 sugar, feel free to ask!
